ferric pyrophosphate(English)
- a widely used, water-insoluble iron compound utilized to fortify foods (like rice, milk, and cereals) and in nutritional supplements. Its main nutritional advantage is a high-quality, white color that avoids changing food sensory properties, though it typically has lower bioavailability compared to ferrous sulfate
- Zn, ZnSO4
- Nutrition
- https://doi.org…5/jn.116.241778
- https://doi.org…cs.jafc.4c13286